
Type
Autoflower
Yield / plant
200g
Feminized
Feminized
Country
Netherlands

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About Sweet and Sour Cream Automatic
# Sweet & Sour Cream Automatic
## Overview
Sensi Seeds created Sweet & Sour Cream Automatic by crossing Sour Florida OG with Gelato #420. This self-flowering hybrid strain produces abundant, resin-laden flowers prized for their robust flavor profiles. It appeals to growers seeking dependable genetics and superior bud quality.
## Cultivation Details
Genetically composed of 65% indica and 35% sativa, this strain grows compactly—ideal for enclosed growing spaces and low-profile setups. Indoor cultivators typically see plants reach approximately 100 cm, though outdoor specimens may grow taller when planted directly in ground. The flowering period spans 55 to 65 days, positioning it among faster-maturing autoflowers.
This variety thrives in temperate and continental growing environments. Sensi Seeds' breeding track record guarantees reliable performance across successive crops. Indoor operations typically harvest 250–300 g/m², while outdoor gardens yield roughly 200 g per plant. Growers can employ topping to maximize individual cola size, though advanced techniques such as SCROG, SOG, or supercropping remain optional for achieving robust development.
## Physical Structure
The strain produces tightly-packed, spherical buds resembling golf balls, featuring swollen calyxes covered in crystalline trichomes. Foliage transitions through green and purple colorations as flowering progresses, enhancing aesthetic appeal. The plant's robust lateral branches anchor the primary cola securely, maintaining structural integrity throughout maturation.
## Sensory Profile & Experience
The indica-dominant character produces rapid-onset, comprehensive bodily effects. Sensations manifest as a warming, prickling sensation that simultaneously alleviates physical discomfort and mental stress, persisting well after consumption ceases.
Aromatics combine floral and creamy characteristics that become increasingly pronounced during late-stage flowering. The cured product exhibits pronounced vanilla undertones derivative of Gelato #420, alongside sandalwood, nutty notes, and cookie-like sweetness. Smoking delivers creamy vanilla complemented by honeyed tones, with minor sour lemon and petroleum notes stemming from the Sour Florida OG parent.



