
Type
Photoperiod
Yield / plant
149g
Feminized
Feminized
Country
Netherlands
Where to find this strain:
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About Sour Tropicana Sherbet
Sour Tropicana Sherbet is a feminized photoperiod variety created by breeding an acclaimed Sherbet cultivar with Sour Tropicana Cookies genetics. Growers will appreciate the robust plant structure and straightforward cultivation requirements. The Sherbet parent strain delivers impressive potency and reliable genetics, capable of reaching 20-25% THC under optimal growing conditions.
The Sour Tropicana cross introduces a rich aromatic complexity featuring entirely distinct volatile compounds. Primary terpenes include caryophyllene, humulene, myrcene, limonene, and linalool, complemented by secondary notes of nerolidol, terpineol, fenchol, and farnesene. This blend creates an exceptionally pungent and multifaceted scent profile.
Visually striking, this cultivar inherits color genetics from its purple-toned Sour Tropicana Cookies ancestor. During late flowering, certain phenotypes display delicate lavender and mauve coloration.
A sativa-dominant hybrid, this strain exhibits moderate vertical growth during the flowering cycle, making it well-suited for low-stress training, high-stress training, and screen-of-green cultivation methods. Expect flowering completion in 9-10 weeks with substantial yields. The resulting effect combines potent relaxation with mental clarity and uplift—not sedating. This limited-edition release was developed specifically for the 4/20 2024 celebration.
Purchasers of five-packs receive a complimentary seed from Triangle Sherbet Kush BX1, a limited collaboration between Dutch Passion and Antonio. This strain represents years of selective breeding from Sour Banana Sherbet x Leeroy genetics, isolating a phenotype exceeding 25% THC. The backcross to the original Sour Banana Sherbet parent yields a stable, resilient cultivar with strong parental characteristics. The flavor and aroma profile blends tart, smooth, floral, and predominantly fruity elements—particularly banana and citrus—creating an approachable variety with impressive production.



