Biscotti

Biscotti is a resin-heavy photoperiod strain built from a strong American genetic foundation: Larry Bird (Gelato), GSC The Mint — a prized Girl Scout Cookies phenotype — and Florida OG. Plants grow to medium-large size with tight internodal spacing, which encourages dense flower production throughout the canopy. The buds are visually striking, heavily frosted with trichomes and displaying a colorful mix of reddish, blue, and orange hues. Indoors, a SCROG setup is a reliable method for maximizing yield potential; the strain also performs well outdoors in humid environments. It shows good resistance to external stressors and handles training techniques without setback. Maintaining consistent humidity in both the growing medium and surrounding air is important for optimal bud development. Outdoor plants finish late in the season, typically not reaching peak ripeness until the end of October. The flavor delivers a sweet entry followed by citrus brightness and a subtle berry finish — reminiscent of freshly baked cookies. A grower-friendly strain with excellent aesthetics and quality output.